Cozy restaurant with dark walls, wooden bar, stools, red chairs, and a large window. Barware and decor visible.
Cozy, dimly lit bar with wooden furniture, patterned carpet, and large windows with curtains. Bar counter has round signs, shelves, and various bottles.

About The Dandelion

The Dandelion is a sophisticated homage to the British pub, offering a unique dining experience just steps from Philadelphia’s Rittenhouse Square. Chef-driven, the menu features updated seasonal takes on classic U.K. dishes, with unexpected surprises and a focus on local, seasonal ingredients.

A cozy corner with a round table featuring four colorful cocktails, a floral cushioned chair, and warm window curtains.
A hand squeezes lemon over a plate of oysters with ice and a small dipping bowl.
The Dandelion restaurant signboard hanging above a brick building with a window and greenery partially visible.
A table set with plates of grilled cheese, a side salad, pickles, and a glass of wine.

Cuisine

The menu includes beloved classics like Welsh rarebit, fish and chips, and shepherd’s pie, alongside innovative dishes such as smoked salmon pâté and steelhead trout crudo. Made-from-scratch puddings and hearty family-style roasts round out the offerings.

A warmly lit restaurant table set for a meal, featuring oysters, bread, a burger, and assorted sauces.
Warm, cozy restaurant with large windows, tables, and patrons enjoying meals. Dark walls and red-tiled ceiling.

GROUP DINING

Available for lunch, brunch, afternoon tea, and dinner, The Dandelion offers seating for up to 25 guests in the Main Dining Room, 22 in the Private Dining Room, Inglenook, 25 or 35 standing in the Dog Bar, 45 in the Big Room, and up to 70 in combined Private Dining Rooms, Big Room, and Dog Bar.