London’s culinary revolution makes landfall stateside care of The Dandelion, a sophisticated homage to the British pub serving updated seasonal takes on U.K. cuisine.
Just steps from Philadelphia’s bustling Rittenhouse Square, this inviting bilevel restaurant features a whirlwind of idiosyncratic seating areas, bars, hallways, rooms and nooks, each impeccably fashioned to carry its own personality. Whether you’re relaxing with a rare cask ale by the brick fireplace, taking afternoon tea in the Victorian-style dining room or enjoying our famous burger in the ruff-and-tumble “Dog Room,” there’s space for everyone. The menu, featuring beloved classics like Welsh rarebit, fish and chips, shepherd’s pie and a U.K. cheese board, also features plenty of unexpected surprises. Made-from-scratch puddings and hearty family-style roasts served every Sunday round out one of Philly’s most tantalizing dining destinations.
If you’ve ever been to The Dandelion you know that we are passionate about creating a memorable dining experience for our guests. We are hiring for a variety of Front of House and Back of House positions and we’re looking for individuals who share our passion for excellence to join our team! If this sounds like you, apply now!
STARR Restaurants Unveils Top-Notch Heated Chalets for Winter
STARR Restaurants has recently completed the build-out of 16 outdoor dining structures for a majority of the company’s restaurants in Philadelphia, New York City, and Washington DC. With only a few more restaurants left to “winterize,” STARR now boasts a variety of inventive solutions for guests looking to stay safe and beat the cold this winter!