Brunch
Saturday-Sunday 10am-3pm
Traditional Roast
Available on Sundays & Bank Holidays after 1 pm
Sunday Beef* for one 32 | for two 64
yorkshire pudding, watercress, roast potatoes, vegetable of the day, horseradish sauce, beef gravy
Cereals, Breads & Fruit
Scones & Jam 6/10
two or four scones
Pink Grapefruit 4.5
burnt sugar, mint, honey
Fresh Market Fruit 7
House Made Granola 8
with milk
Porridge & Stewed Fruits 6
mccan’s oats, masala chai prunes and cherries, pistachio
Toasted Bagel & Catskills Smoked Salmon 16
sliced tomato, cucumber, capers, red onions, cream cheese
Banoffee Yoghurt Parfait 8.5
cinnamon pecan granola
Starters
Market Oysters* 17
cucumber mignonette
Carrot Soup 11
vadouvan yogurt, pickled raisins, toasted coconut, almonds
House Made Ricotta 13
extra virgin olive oil, dried herbs, toasted sourdough
Gin Cured Salmon Toastie* 18
pumpernickel, lime crème fraîche, green olive, dill, roe
Butter Lettuce Salad 12
honey crisp apples, red grapes, spiced walnuts, tuxford & tebbutt stilton, honey vinaigrette
Smoked Salmon And Trout Pâté 13
lemon vinaigrette, toasted pumpernickel
Chicken & Duck Liver Parfait* 15
grape chutney, cornichons, brioche toast
English Style Cheese Board 18
a selection of three english style cheeses, savoury biscuits, quince paste, grape chutney, honey
Brekkie
Eggs all eggs are free range & farm raised
Benedict* 15
canadian bacon, hollandaise sauce, toasted english muffin
Royale* 16
smoked salmon, hollandaise sauce, toasted english muffin
Smoked Cheddar & Spinach Omelet 12
Aged Cheddar & Ham Omelet 13
field mushrooms
Egg Sandwich With Cheddar Cheese* 10
fried egg, choice of bacon or sausage, on a toasted english muffin
Poached Eggs With Bubble & Squeak* 14
hollandaise and homemade steak sauce
English Breakfast* 16.5
two eggs any style, cumberland sausage, black pudding, tomato, mushroom, smoked bacon, fried bread, baked beans
Brioche French Toast 13.5
vanilla crème chantilly, maple syrup
Malted Scotch Pancakes 11.5
maple apples, cinnamon cream, golden syrup
Savouries
House Blend Aged Beef Burger* 18
vermont sharp cheddar, brooklyn brine pickles, applewood smoked bacon, churchill sauce
Grilled Chicken Sandwich 14.5
raisin walnut bread, sage mayo, avocado
Warm Roast Beef Sandwich* 15.5
watercress salad, horseradish mayonnaise, beef gravy, sourdough bread
Grilled Paillard Chicken Salad 16.5
crispy lettuce, chopped vegetables, lemon chive dressing
Beer Battered Fish & Chips 21
line caught cod, tartar sauce, triple cooked chips
Macaroni & Cheese 14
braised ham hock, quickes English cheddar
Lamb Shepherd’s Pie 18.5
mashed potatoes, cheddar cheese, root vegetables
Sides 6
Triple Cooked Chips
Applewood Smoked Bacon
Cumberland Sausage
Bagel with Cream Cheese & Jam
Bubble and Squeak
Roasted Tomato
Grilled Portobello Mushrooms