Midday
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Snacks
Billingsgate Crab Croquettes $15
lemon, black pepper, paprika saffron mayonnaise
Deviled Eggs $10.5
madras curry, mustard
Marinated Bar Olives $8
herbs, spices, olive oil, balsamic vinegar
Cashew Hummus $12
roasted root vegetables, curry dressing
House Made Ricotta $14
dried herbs, toasted sourdough
Welsh Rarebit $8.5
whole grain mustard & cheddar on buttermilk toast
Pickled Beetroot Jar $12
olive tapenade, goat cheese, baguette
Chicken & Duck Liver Parfait* $16
grape chutney, cornichons, brioche toast
Beef Tartare* $18
watercress salad, roasted shallot vinaigrette, truffle dressing, sourdough toast
Smoked Salmon and Trout Pâté $16
lemon vinaigrette, toasted pumpernickel
Steelhead Trout Crudo* $17
beetroot, pomegranate, red chili, avocado, trout roe
Cheese Board $20
three english style selections, savoury biscuits, quince paste, grape chutney, clover honey
East Coast Oysters* $21
pink grapefruit, verjus, pickled cucumber, dill oil
Pint of Prawns $16
poached prawns, spicy cocktail sauce, lemon mayonnaise
Soups & Salads
Autumn Root Vegetable Soup $12
buttermilk croutons, cheddar
Dandelion Salad $13
mixed greens & dandelion leaves, cucumber, avocado, lemon vinaigrette
Charred Cabbage Caesar $16
parmesan tahini dressing, cashews, anchovy, crispy shallots
English Waldorf Salad $14
gem lettuce hearts, celery, candied walnuts, honey crisp apple, red leicester cracker
Classics
The Dandy Burger* $23
dry-aged 8 oz. burger, churchill sauce, vermont sharp cheddar, smoked bacon, pickles
Fish & Chips $27
ale battered line-caught cod, triple-cooked chips, tartar sauce
Macaroni & Cheese $16
braised ham hock, quickes english cheddar
Bangers & Mash $20
cumberland sausages, mashed potatoes, onion gravy
Lamb Shepherd’s Pie $21
ground lamb, potato mash, cheddar cheese, root vegetables
